Florida Blue Foundation Awards Grants to Address Food Insecurity and Improve Health Outcomes9/24/2026
Quick facts:
Across the nation, nearly 48 million people lack consistent access to nutritious food, a crisis that goes far beyond hunger. For individuals managing diabetes, hypertension or heart disease, it can trigger avoidable complications, increased hospitalizations and mounting healthcare costs. Approximately 3.6 million Floridians face food insecurity, including more than 900,000 children1. Florida Blue Foundation’s grant program enables nonprofits throughout the state to expand food access programs, strengthen emergency food networks, and support vulnerable populations facing food hardship. “Hunger and chronic disease are deeply connected, and we know when we invest in food access, we invest in health,” said Susan Towler, vice president, corporate social responsibility and Florida Blue Foundation. “We're partnering with organizations across Florida to break the cycle, ensuring that access to healthy food becomes a foundation for better health outcomes." The eight Florida nonprofit organizations receiving grants are:
In addition to philanthropic giving, Florida Blue team members volunteer in the communities where they live with local food pantries, serving meals, and participating in food distribution events. To learn more about Florida Blue Foundation's impact across the state, read GuideWell's latest Impact Report.
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